Beef Brisket

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LCHF cooking doesn’t have to be expensive.
This economical cut of beef makes a keto dinner fit for a king! Cook low and slow for meat that melts in your mouth!

Serves 4

Tip: This is great with fried purple sprouting broccoli and creamy cauliflower mash. Reheat any leftovers thoroughly and stir in a desert spoon of full fat crème fraiche and serve over spinach for a delicious LCHF left overs lunch.

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